Whether, supposing that the flavour of a pig who obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than any possible suffering we can conceive in the animal, is man justified in using... The Quarterly Review - Page 4681836Full view - About this book
| Charles H.Sylevester - 1909 - 594 pages
...the flavor of a pig who obtained his death by whipping (per flag ellationem extremam, 1 ) superadded a pleasure upon the palate of a man more intense than...putting the animal to death ?" I forget the decision. His sauce should be considered. Decidedly, a few bread-crumbs done up with his liver and brains, and... | |
| Charles Lamb - Essays - 1909 - 366 pages
...the flavour of a pig who obtained his death by whipping (per flagellationem extremani)z superadded a pleasure upon the palate of a man more intense than...possible suffering we can conceive in the animal, is 15 man justified in using that method of putting the animal to death ?" I forget the decision. His... | |
| Alphonso Gerald Newcomer - English literature - 1910 - 776 pages
...that the flavour of a pig who obtained his death by whipping (per flagellationem ertremam) su|>oradded oy of no high His sauce should be considered. Decidedly a few bread crumbs, done up with his liver and brains, and... | |
| Alphonso Gerald Newcomer, Alice Ebba Andrews - English literature - 1910 - 778 pages
...obtained his death by whipping (per flagellationem ert remain) super added a pleasure upon the palute reast, Father will come to thee soon; Father will...out of the west Under the silver moon; Sleep, my lit f" I forget the decision. His sauce should be considered. Decidedly a few bread crumbs, done up with... | |
| Charles Lamb - History - 1910 - 352 pages
...that the flavour of a pig who obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than any possible suffering we can 25 conceive in the animal, is man justified in using that method of putting the animal to death 1 "... | |
| Charles Lamb - English essays - 1911 - 348 pages
...that the flavor of a pig who obtained his death by whipping (per ftagellationem extrcmam) superadded a pleasure upon the palate of a man more intense than any so possible suffering we can conceive in the animal, is man justified in using that method of putting... | |
| Clarence Franklin Carroll, Sarah Catherine Brooks - Readers - 1912 - 296 pages
...that the flavor of a pig who obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than...putting the animal to death? " I forget the decision. His sauce should be considered. Decidedly, a few bread crumbs, done up with his liver and brains, and... | |
| Claude Moore Fuess - English essays - 1914 - 248 pages
...the flavour of a pig who obtained his death by whipping (per flagellaiionem extremam) 9 superadded a pleasure upon the palate of a man more intense than...putting the animal to death?" I forget the decision. His sauce should be considered. Decidedly, a few bread crumbs, done up with his liver and brains, and... | |
| Ernest Rhys - English essays - 1915 - 518 pages
...that the flavour of a pig who obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than...putting the animal to death?" I forget the decision. His sauce should be considered. Decidedly, a few bread crumbs, done up with his liver and brains, and... | |
| Franklyn Bliss Snyder, Robert Grant Martin - English literature - 1916 - 924 pages
...the flavor of a pig who obtained his death by [390 whipping (per flagdlationem extremam) superadded ht. When gentle Una saw the second His sauce should be considered. Decidedly, a few bread crumbs, done up with his liver and brains, and... | |
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