...that tne flavor of a pig who obtained his death by whipping ( per fagellalionem extrema.m) superadded a pleasure upon the palate of a man more intense than...putting the animal to death ?" I forget the decision. His sauce should be considered. Decidedly, a few bread crumbs, done up with his liver and brains, and...

...that the flavour of a pig who obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than...putting the animal to death ?' I forget the decision."* A true gastronome is as insensible to suffering a^'v a conqueror. Ude discourses thus on the skinning...

...whipping (per flagdlationem extremam) superadded a pleasure upon the palate of a man more intense than anv possible suffering we can conceive in the animal,...putting the animal to death ?" I forget the decision. His sauce should be considered. Decidedly, a few bread crumbs, done up with hi* liver and brains, and...

...that the flavour of a pig who obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than...putting the animal to death ?" I forget the decision. His sauce should be considered. Decidedly, a few bread crumbs, done up with his liver and brains, and...

...that the flavour of a pig who obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than...using that method of putting the animal to death?" 1 forget the decision. His sauce should be considered. Decidedly, a few bread crumbs, done up with...

...that the flavor of a pig who obtained his death by whipping ( per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than...putting the animal to death ?" I forget the decision. His sauce should be considered. Decidedly, a few bread crumbs, done up with his liver and brains, and...

...flavour of a pig who obtained his death by whipping (per flay Плпоп^т ffiremfjin1) supcradded a pleasure upon the palate of a man more intense than...in using that method of putting the animal to death r" I forget the decision. His sauce should be considered. Decidedly, a i few bread-crumbs, done чр...

...that the flavour of a pig who obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate of a man more intense than any possible suifering we can conceive in the animal, is man justified in using that method of putting the animal...

...the flavour of a pig who obtained his death by whipping (per flag ellationem extremarn) superadded a pleasure upon the palate of a man more intense than...putting the animal to death ? ' I forget the decision." * A true gastronome is as insensible to suffering as a fconqueror. Tide discourses thus on the skinning...

...obtained his death by whipping (per flagellationem extremam) superadded a pleasure upon the palate ot a man more intense than any possible suffering' we...putting the animal to death ?' I forget the decision. " His sauce should be considered. Decidedly, a few bread crums, done up with his liver and brains,...